In a Persian Market

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The aroma of spices from the far Mediterranean and Middle Eastern lands, the image of ruby pomegranate, white almonds, and luscious apricots, can be combined in an aromatic Tagine for a delicious lunch, eaten under our vines on a warm summer’s day. Pianist Stephen Hose at the grand piano captures the mood with the music from “In a Persian Market” the ravishing ballet, ”Scheherazade”, and the musical ”Kismet”, all evocative of these timeless lands.